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The Green Page
Our new green page offers tips on having an eco-friendly holiday and more
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| What's Cooking: Alex Stoffels
Alex Stoffels of the Olde Mill Inn and Grain House Restaurant shares his recipe for braised rabbit and gnocchi.
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| | Local Legend: Bill Maher
Bill Maher discusses religion and reflects on his idyllic childhood in River Vale.
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| | Beyond Figgy Pudding
New Jersey restaurateurs share their favorite holiday recipes.
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| | Passion for Paper
Find out where to buy the holiday decorations Alexa Barbiche designed exclusively for NJL
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| | NJL Weddings
Introducing the Premiere Issue of New Jersey Life Weddings, the essential wedding guide. |
Where to Find Us
Find NJL at any one of these locations.
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Dining Reviews 
